Cooking and Baking Classes

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Cooking and Baking Classes

We offer a variety of hands-on classes during the school year. Farm Kitchen Cooking Class Fun

Featuring Cooking Classes with

Hollis Fay - Farm Kitchen Co-owner and Pastry Chef
Barbara Jeantrout - Farm Kitchen resident chef and cooking instructor

It's time for classes again.... Yeah!
Winter class registration is open! Reserve your spot, invite friends to join you.

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Cinnamon Rolls & More - April 15

Sunday 1pm-4pm
Learn to make tasty Cinnamon Rolls and other yeasted dough breakfast treats.
Details & Order

$65.00

New Scandinavian April 25th

Wednesday 6-9pm

Use the freshest ingredients from the both land and sea and explore recipes from one of today’s leading culinary regions - Scandinavia.
Details & Order

$65.00

Mediterranean and Light! May 9th

Wednesday 6-9pm

Delicious recipes from the world’s healthiest cuisine.
Details & Order

$65.00

Rustic Grain Breads May 20th

Sunday 1pm - 5pm

Another fun hands-on Sunday afternoon learning about incorporating whole grains & flours, nuts, cheese, olives and more to your basic rustic breads.
Details & Order

$65.00

Northwest Flavors June 13th

Wednesday 6-9Pm

Simply fresh and Northwest, creating Spiced Rubbed Duck Breasts, creating with spring vegetables & fruits.
Details & Order

$65.00

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24309 Port Gamble Road NE
Poulsbo, WA 98370
360 . 297 . 6615

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